Jack's Sourdough - Thursday
PriceFrom £4.50
Our sourdough is made with a 50/50 starter mix of white & wholemeal flour; Mixed, Shaped and Baked with a fermentation time of around 30 hours!
Orders 2 days ahead please!
Great for Bruschetta or as toast with runny Poached Eggs!
Price Options
One-time purchase
£4.50
Weekly Sourdough Fix
£4.50every week until canceled